Farmhouse Favorites Yolk Support

Ingredients

Wheat, Corn, Milo, Flaxseed, Calcium Carbonate, Dried Black Soldier Fly Larvae, Black Oil Sunflower Seed, Corn Distillers Dried Grains with Solubles, Wheat Middlings, Raisins, Peanuts, Split Peas, Flaxseed Meal, Corn Gluten Meal, Dehydrated Alfalfa Meal, Dried Algae Meal, Monocalcium Phosphate, Dicalcium Phosphate, Dried Kelp, Tagetes Meal (Aztec Marigold) (color), Paprika (color), L-Lysine, Yeast Culture, Lignin Sulfonate, Vegetable Oil, Salt, Propionic Acid (A Preservative), Choline Chloride, DL-Methionine, Zinc Sulfate, Ferrous Sulfate, Ferrous Carbonate, Manganous Oxide, Niacin Supplement, Vitamin E Supplement, Manganese Sulfate, Zinc Oxide, Biotin, Copper Sulfate, Calcium Pantothenate, Vitamin B12 Supplement, Vitamin A Supplement, Riboflavin Supplement, Sodium Selenite, Pyridoxine Hydrochloride, Menadione Dimethylpyrimidinol Bisulfite, Vitamin D3 Supplement, Thiamine Mononitrate, Folic Acid, Cobalt Carbonate, Calcium Iodate Dried Bacillus Subtilis Fermentation Product, Active Dry Yeast, Dried Aspergillus Oryzae Fermentation Solubles, Dried Bacillus Licheniformis Fermentation Solubles, Dried Bacillus Amyloliquefaciens Fermentation Solubles, Dried Trichoderma Longibrachiatum Fermentation Solubles, Dried Enterococcus Faecium Fermentation Product, Dried Lactobacillus Acidophilus Fermentation Product, Dried Lactobacillus Casei Fermentation Product, and Dried Lactobacillus Plantarum Fermentation Product

Designed as a wholesome treat or reward for chickens and turkeys. Scatter on the ground or offer in a treat feeder. Provide ½ to 2 tablespoons daily per bird depending on size. Always provide grit, such as Manna Pro® Grit with Probiotics, to support healthy digestion.

Important Reminders:

1. Always wash your hands with soap and water immediately after handling live poultry or their eggs.
2. Children younger than 5, adults older than 65, and those with weakened immune systems should not handle live poultry.
3. Do not let live poultry inside the house, especially in kitchens or areas where food or drink is prepared, served, or stored.