Layer 16% with Probiotics - Crumble

Ingredients

Processed grain by-products, grain products, calcium carbonate, plant protein products, sodium bentonite, salt, choline chloride, propionic acid (a preservative), l-lysine, dl-methionine, zinc sulfate, ferrous sulfate, ferrous carbonate, manganous oxide, vitamin E supplement, manganese sulfate, zinc oxide, niacin supplement, copper sulfate, biotin, calcium pantothenate, vitamin B12 supplement, vitamin A supplement, riboflavin supplement, sodium selenite, pyridoxine hydrochloride, menadione dimethylprimidinol bisulfite, vitamin D3 supplement, thiamine mononitrate, folic acid, cobalt carbondate, calcium iodate, dried bacillus subtilis fermentation product, dried aspergillus oryzae fermentation solubles, dried bacillus lichniformis fermentation solubles, dried bacillus subtilis fermentation solubles, dried bacillus amyloliquefaciens fermentation solubles, dried trichoderma longibrachiatum fermentation solubles, dried enterococcus faecium fermentation product, dried lactobacillus acidophilus fermentation product, dried lactobacillus casei fermentation product, and dried lactobacillus plantarum fermentation product.

Feed Manna Pro 16% Layer Crumbles with Probiotics to hens beginning about 16 weeks of age (prior to the onset of laying), through the laying period. Give laying hens free access to feed, allowing them to consume all they want. Provide fresh, clean water at all times. General Feeding Management: When feeding scratch or other coarse grains, offer Manna Pro Grit to help with breakdown and digestion of larger grain particles. When feeding laying birds, offer Manna Pro Oyster Shell to help ensure strong egg shells. Maintain a regular feeding schedule. Provide fresh, clean water at all times.